OLAOYE , SF, and O.D OMOTAYO. “ASSESSMENT OF KNOWLEDGE, USE AND PERCEPTION ON CONSUMPTION OF FOOD CONTAINING BIO-ACTIVE COMPONENTS AMONG SELECTED MEMBERS OF FEDERAL COLLEGE OF EDUCATION (TECHNICAL), AKOKA”. AKOKA JOURNAL OF VOCATIONAL EDUCATION 13, no. 1 (June 19, 2023): 1–14. Accessed October 25, 2025. https://ajoved.org.ng/index.php/journal/article/view/2.